Friday, March 30, 2012

Sunday March 25th, 2012: Blackened Catfish and Parsnip Chips

I really lapsed on keeping this one on the page. Here's the pictures. The blackened catfish was pretty straightforward. The parsnip chips were delicious, unexpected and a revelation. Parsnips are now my favorite veggie, hands down.

I made a great sauce with one drop Dave's Insanity sauce, three tablespoons miracle whip, one tablespoon yellow mustard and one tablespoon worchestershire.  It was pretty awesome.




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